
Looking for the perfect balance of coffee and milk? Savor this coffee’s aromatic character through the sweetness of milk or
milk froth with BARISTA CREATIONS Scuro. We carefully studied different aspects of the interaction between coffee and
milk in order to create this blend, taking our inspiration from Melbourne baristas. They’re the masters of robust, but
exquisitely balanced tastes – their roasting and blending lend an aromatic power poised as the yin to the yang of milk. We
orchestrated this ideal marriage by giving a meticulous split roast to selected Colombian and Ethiopian Arabicas. Scuro has
the optimum intensity for pushing that roast coffee aroma through without overpowering the sweetness of the milk. Best
served as a Cappuccino (25 ml of coffee with 60 ml of frothed milk), but it’s also great in a larger Latte Macchiato recipe.
Coffee bitterness
Coffee roastiness
Coffee body
Ingredients & allergens
Roast and ground coffee
No allergens present
Packaged in a protective atmosphere
Net Weight (for 10 capsules)
55 g
Made in Switzerland
