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Ethiopia with Dry-Processed Arabica
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Coffee intensity: 4 out of 13
This is Ethiopian Arabica at its finest - decadently aromatic. It has an orange blossom aroma, but the rich fruit jam notes come from the sun-dried coffee in Master Origins Ethiopia with dry processed Arabica. Continually hand-turning the coffee cherry to ensure even drying calls for great care. And Ethiopian farmers have used this method for longer than anyone else.
AROMATIC PROFILE: FLOWERY & BRIGHT
80% OF ALUMINUM IN THESE CAPSULES (MASTER ORIGINS COLOMBIA) IS RECYCLED ALUMINUM
Why aluminium?
Aluminium is the perfect barrier to oxygen, light and humidity and to protect the freshness and the aromas of high-quality coffee, over time. Besides that is infinitely recyclable and is one of the most widely recycled materials in the world.
The only way to become more circular is to ensure what comes to an end always becomes a new beginning.
Our goal is to have our Original Line capsules made using 80% recycled aluminium by the end of 2021.
ORIGIN
100% Ethiopian Arabica.
ROASTING
A light and short roast keeps the more delicate notes alive and singing through the wilder, heavier aromatics of this Ethiopian coffee.
AROMATIC PROFILE
The traditional natural process adds a unique taste - rich, and incredibly aromatic. In Master Origin Ethiopia with dry processed Arabica you’ll catch anything from the warming aroma of ripe fruit to delicate orange blossom notes.
INGREDIENTS AND ALLERGENS
10 Master Origin Ethiopia original capsules of roast and ground coffee for the Nespresso system.
Ingredients & allergens.
Roast and ground coffee.
Net Weight (for 10 capsules).
50g
Packaged in a protective atmosphere.
Made in Switzerland
Ingredients & allergens.
Roast and ground coffee.
Net Weight (for 10 capsules).
50g
Packaged in a protective atmosphere.
Made in Switzerland
