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Sweet & Cereal
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Coffee intensity: 4 out of 13
Our mildest, sweetest lungo still welcomes a generous share of hot milk and sugar to create a warming respite from city life.
A destination for true foodies, Buenos Aires is a highlight of Argentina’s vibrant food scene. Sweetness prevails, and coffee is no exception: they love it sweet and milky! WORLD EXPLORATIONS BUENOS AIRES LUNGO blends a gently roasted Colombian Arabica with Ugandan Robusta to deliver distinct cereal and sweet popcorn notes. A tribute to the city’s love for smooth long cups.
Drink it like a local: Add a generous drop of milk and sugar at will to your Lungo for an extra treat.
AROMATIC PROFILE: SWEET & CEREAL
ORIGIN
Crafted with washed Colombian Arabica that adds delicate fruity acidity, and lightly roasted Ugandan Robusta that brings out malty cereal and sweet popcorn notes in the blend.
ROASTING
This coffee is gradually roasted in two controlled splits to ensure its light profile is preserved. The second split is smaller but is roasted for slightly longer to deliver some intensity and body to the blend.
AROMATIC PROFILE
Buenos Aires Lungo is an aromatic and balanced blend with nutty cereal notes, abundant sweetness and characteristic popcorn notes.
INGREDIENTS AND ALLERGENS
10 original capsules of roast and ground coffee for the Nespresso system
Ingredients & allergens
Roast and ground coffee
No allergens present
Packaged in a protective atmosphere
Net Weight (for 10 capsules)
56 g
Made in Switzerland
Ingredients & allergens
Roast and ground coffee
No allergens present
Packaged in a protective atmosphere
Net Weight (for 10 capsules)
56 g
Made in Switzerland
